Rose Tea - Loose Black Tea
Pampour's Pampered Teas - China OP Rose Tea w/ caffeine
A composition of China OP Black loose tea and rose petals.
Ingredients: black tea, rose petals.
1.5 oz bag makes about 15 cups of tea
1/2 lb. bag makes about 80 cups of tea
Brew 1 level tsp per 6 oz. cup, for 4-5 minutes in water at 203 - 212 degrees Farenheight for best results.
This tea belongs to the classical "scented teas". In China, it is also known as Meigui Hongcha. The tea is processed in a traditional way: red rose petals and the tea leaves are layered during the production process, and after the right quality has been achieved, they are separated by sieving. Chinese Rose Tea is thus given its typically sweet, full taste and its flowery flavor. Connoisseurs improve its note with a dash of cream or milk.
4-5 minutes 203-212°F 1 level tsp./6 oz serving
Great for a pampered moment of life.
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